Narrower Upper-Tier Cutting Boards

We're trying out narrower upper-tier cutting boards for the 4' Mini! This way, three boards will cover the entire Galley for maximum use of counter space.  And using just one board is a good width in proportion to the 4' Galley.  Check out more of the Galley Accessories that are available by clicking here.  

Hand Washing Dishes at the Galley

Hand washing dishes at the Galley is easy with the 17" Stainless Sink & Drain Rack Galley Accessories!

"Orange Power" 1950's Galley Kitchen Remodel

We are very happy to announce, this 1950's kitchen remodel project is complete!  Check out the photos... and click here to view more photos on our Facebook page.

Health Benefits of Steaming Food

We read a great article by ThirdAge about "The Benefits of Steaming Food", click here to view the article.  We are thrilled to have this Sub-Zero and Wolf Steamer in the new Galley Cuisine web-based cooking show kitchen! See photo below. 

Arthur's BBQ Recipe

Arthur's BBQ Sauce:
 

4 tbsp. pickling spice 

1/2 cup red pepper flakes 

1/2 onion finely chopped 

 1/2 clove garlic minced
.

 1 cup vinegar 

4 tbsp. salt 

1 cup worcestershire 

3 tbsp. tomato sauce 

1 cup sugar 

1 stick non-salt butter.
10 oz.corn starch..*see note below.
.. 

 step 1: put pickling spices, red pepper flakes, garlic & onion 

in 1 qt. pan, add enough water to allow for boiling 1 inch from 

top. boil approx. 5-6 minutes
.

step 2: while other pan is boiling add remaining ingredients 

(except starch) in 5.5 qt. pan and add water to within 2 inches 

from top. Pour 1st pot thru strainer into 2nd pot. Bring to a boil 

for 15 minutes then reduce to medium heat, stir in corn starch 

for approx. 3 minutes, let it cool and then you can refrigerate, 

will last a long time. Makes1 gallon 

*Cornstarch: It needs to be mixed completely with cold water before 

being added to boiling liquid, and once added, it needs to be cooked only 

until the liquid has thickened. If you cook it too long, it will break down 

and the liquid will lose its thickness.

NOW We're Cooking! New Galley Kitchen

Look at the difference between the before & after! The old refrigerator wall was removed to gain space for a family-size island with a 5 1/2' Galley and a 4-burner induction cook top. Now two or more cooks can work at the sink at one time, while others sit comfortably at the seating side of the island. Generous storage in the island holds everything they need to work at The Galley.

The Galley is in the 2012 Greater Tulsa Parade of Homes!

Come see the Galley at   the Greater Tulsa Parade of Homes this week!        Listed below are the locations where you can stop in and see us: Cobblestone Builders 7848 South Houston Court (Stonebrook, 81st & Hwy 75 behind Tulsa Hills) Cobblestone Builders 6732 East 134th Place (River's Edge, 131st & Sheridan) Landstar Homes 125 South Ash (Yorktown, 127th & Elm in Jenks) Timberline Homes 310 West 127th Street  (Yorktown, 127th & Elm in Jenks)  Adam W. Curran Homes 5913 West Charleston  (Berwick Fairways, 108th & Mingo)