We just heard from a Galley owner about their first Christmas with the Galley...
"I had a blast preparing our first big meal with our new 4' Galley. We had 38 people over for dinner and it sure made my life MUCH easier than previous years. As you can see in the attached picture, cutting 10 pounds of potatoes was a breeze (along with The Pampered Chef crinkle cutter –haha). We even used the Divider for ice which worked well. Other highlights for me… LOVED being able to mix up my double batch of corn casserole in the extra large bowl instead of trying to mix it in the casserole dish. Also, we cooked our two turkeys on Saturday. When the first finished, I put it in the extra large bowl to pull off all the meat instead of doing it in the roaster like I usually do – this allowed me to put the 2nd bird in the roaster and oven quickly. LOVED my Galley at Christmas!"
Tuesday, December 27, 2011
Thursday, December 22, 2011
i2e Galley Interview
Wednesday, December 14, 2011
Chef Alex Forsythe at the Galley
Friday, December 9, 2011
Thanksgiving at the Galley
A Galley owner tells us about his experience on Thanksgiving with his brand new Galley!...
We recently purchased a Galley and fortunately it was installed in time for Thanksgiving. The Galley sink made all the food preparation from carving the Prime Rib and Turkey, cutting up Vegetables for the Dressing, peeling Potatoes, etc... everything so quick and easy. We actually used the boards over the sink as serving trays and all 15 of our guests had no problem "walking through the serving line" and filling their plates. Clean up was a snap. My wife, who doesn't cook much, actually is very pleased and surprised on how convenient the Galley Sink makes her life. We love it and everyone should own a Galley!!
We recently purchased a Galley and fortunately it was installed in time for Thanksgiving. The Galley sink made all the food preparation from carving the Prime Rib and Turkey, cutting up Vegetables for the Dressing, peeling Potatoes, etc... everything so quick and easy. We actually used the boards over the sink as serving trays and all 15 of our guests had no problem "walking through the serving line" and filling their plates. Clean up was a snap. My wife, who doesn't cook much, actually is very pleased and surprised on how convenient the Galley Sink makes her life. We love it and everyone should own a Galley!!
They are using every bit of their brand new Galley, in addition to the new Bamboo Cutting Board! Makes for such a pretty picture... |
Thursday, December 8, 2011
Kosher-friendly Galley Accessories Now Available!
To prevent the consumption of forbidden mixtures, every Galley accessory is available with your choice of three colors: red, blue or green. The central drain of the Galley creates the ideal station to prep all your Kosher foods safely. You can easily keep the categories separated while you have everything you need for each food preparation. Meat, dairy, or parve? No problem at the Galley!
To view more photos, click here.
Tuesday, December 6, 2011
A Kitchen Worthy of a Chef!
What a beautiful transformation! Chef Michael Fusco now has an extremely functional kitchen ready to create fabulous dinners at home! |
The hub of this kitchen is definitely the Galley. All prep, cooking, and clean up will be happening right here. The Galley Rack keeps the large items out of the way but still within reach. |
This wall became pantry storage, refrigerator and oven space. |
Full-extension roll outs below the Galley provide ample storage for all of the accessories and more. That’s something a ‘regular’ kitchen sink can’t offer! |
Monday, December 5, 2011
Galley News: The Galley in Atlanta Home Improvement Magazine
The Galley was featured in the Atlanta Home Improvement Magazine this month. Take a look at the article below.
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